An ounce of our gourmet harvested parsley yields more than a typical bunch from a store with much better flavor and shelf life. Our harvest and packaging goals are to give close to 100% usable product. Our early harvest Curly Parsley is great for garnishes, salads, and cooking. When a French recipe calls for parsley it should be Curly Parsley not to mention classic tabbouleh salads. Don’t forget to use tender stems in cooking, they contain a lot of flavors.