The leanest and most tender of all steaks makes a filet the most prized of cuts. Typically it cooks quickly and there is no waste, which makes it worth considering for a special occasion.
AquaTerra Farm cattle are raised in pastures, grass-fed & grass-finished with strict adherence to humane handling without hormones, steroids, and antibiotics. This makes our USDA-inspected beef healthier and better tasting. All AquaTerra Farm beef is aged (14 - 21 days) then cut, packaged, and quick-frozen. Our freezers are at sub-zero temperatures to ensure that high quality is maintained.