This is the "boneless" Sirloin steak which gives you a whole lot of meat! Sirloin steak is one of the most common cuts of beef and often the steak lover’s first choice. It has a fine but firm texture, a richness in flavor and it’s perfectly suited to grilling or barbecuing.
AquaTerra Farm cattle are raised in pastures, grass-fed & grass-finished with strict adherence to humane handling without hormones, steroids, and antibiotics. This makes our USDA-inspected beef healthier and better tasting. All AquaTerra Farm beef is aged (14 - 21 days) then cut, packaged, and quick-frozen. Our freezers are at sub-zero temperatures to ensure that high quality is maintained.